Michelin
Locanda Cacciatori
Imagen del lugar
Michelin
Cocina de Emilia
La opinión de la Guía Michelin
Opened in 1945 by the parents of the current owner in a charming setting surrounded by hills, this trattoria specialises in dishes from Piacenza, served in generous portions which are full of flavour and which introduce guests to the region’s simple yet excellent cuisine. To make sure you don’t get lost, set your satnav for Ponte dell'Olio, Viale San Bono and then drive for 2.5km.
Puntos fuertes
Parking