To reach this floating restaurant near Ko Maphrao, take a 5-min boat ride across sparkling waters reflecting the sunshine. Onboard, panoramic views, a gentle breeze and uber-fresh seafood await. The distance from sea to plate couldn’t be shorter. Start with a freshly picked coconut before tucking into delicious southern and central Thai seafood. The grouper soup with Chinese soybean paste and stir-fried black tiger prawns with salt and chilli are highlights.