Una estrella MICHELIN: una cocina de gran fineza. ¡Compensa pararse!
Productos de primera calidad, una evidente fineza en la elaboración, sabores marcados y una notable regularidad en la confección de los platos.
Información complementaria
Creativa
Aire acondicionado
Parking
Instalaciones adaptadas para personas con movilidad reducida
Menú vegetariano
Bonita Vista
Amex
Diners club
Mastercard
Visa
Información práctica
Descripción
The name Eleven refers to the eleven friends, one a chef, who embarked upon this business venture in a unique space with a minimalist look in the upper section of the Amália Rodrigues gardens, with stunning views of the Eduardo VII park. German chef Joachim Koerper, who has vast international experience behind him, serves Mediterranean-inspired cuisine with a meticulous and creative touch, based around locally sourced seasonal ingredients. His culinary focus is built around three menus: one dedicated to the “50-year career of Joachim Koerper”; a second more contemporary offering simply called “Onze”; and a third, “Lavagante Azul”, which showcases the blue lobster after which it is named.