Una estrella MICHELIN: una cocina de gran fineza. ¡Compensa pararse!
Productos de primera calidad, una evidente fineza en la elaboración, sabores marcados y una notable regularidad en la confección de los platos.
The location alone is really something! It takes under 20 seconds for the lift to take you up to the seventh floor of the Dula Centre. In this chic, modern restaurant, you have a fantastic view over Dortmund and the Westfalenstadion. The terrace is also gorgeous. Michael Dyllong and his team serve up a meticulously prepared set menu – you have the option to upgrade by adding caviar or Japanese Wagyu beef. There is also a vegetarian alternative available. The service is extremely professional, thanks in no small part to restaurant manager and sommelier Ciro De Luca, long-time business partner of Michael Dyllong.