The Caistor Hall Hotel is a Georgian country house with a contemporary flourish inside, and a manicured lawn and terrace round the back. Experienced restaurateur Mark Poynton runs the hotel’s flagship restaurant, offering a balanced menu in a choice of lengths. Eye-catching dishes are bold in both colour and flavour, with the occasional creative touch. If there’s a chocolate dessert on the menu, then you’re in for a treat. Service comes in a relaxed, professional style.