Do as the locals do and make a beeline for this discreet restaurant with its tasteful contemporary décor. At the helm, a rather remarkable couple – Guillaume Scheer in the kitchen and his partner, Charlotte Gâté, the personification of smiling efficiency front of house. Guillaume, who worked at the Pavillon Ledoyen in Paris and 1741 in Strasbourg, is fully versed in the pleasures of the palate, creating superb sauces and jus, cooking fish to perfection, and focusing on the freshest ingredients.