KOMFORTA
Imagen del lugar
Michelin
Italiana
La opinión de la Guía Michelin
‘Komforta’ is Esperanto for ‘comfortable’ or ‘cosy’. It is an apt description for this restaurant in the style of a mountain hut, located in a slightly elevated part of town, as the wood accents feel warm and inviting. The cuisine bursts with creativity, crafted by a chef who gives his imagination free rein. Nara ingredients reflect the tempo of the seasons. The appetiser platter, piled with the flavours of a rich variety of ingredients, is served only at lunch. In the evenings KOMFORTA offers prix fixe menus with several courses. 
Puntos fuertes
Parking