Providing everything you would expect from a Notting Hill neighbourhood restaurant, Dove is the latest project from chef-restaurateur Jackson Boxer, taking over the space he once ran as Orasay. Bright, relaxed and simply decorated, it specialises in seasonal and high-quality produce across a menu that’s ideal for sharing. Dishes vary in size, from whole grilled fish and half a roasted chicken to snacks like fried potato pizzette with bonito, burrata and mortadella. The wine list offers something for everyone, with almost every choice available by the glass.