ViaMichelin
Chōwa
Imagen del lugar
Guía Michelin
Merece la pena el paso
Innovadora
La opinión de la Guía Michelin
TV may well have changed the life of the Hong Kong chef who helms Chōwa – after honing his skills in Western cooking, Louis Tam was inspired to explore Franco-Japanese fusion food by a Japanese TV drama. The seasonal six- and eight-course tasting menus embody his vision, and everything is made from scratch: the sauces, pickles, even the plum wine. The piping hot brioche has a springy texture thanks to the yudane recipe. Ask about wine and sake pairings.
Puntos fuertes
Parking
Ubicación
Shop C04-1, South Gate, The Canton Place, 46 Haifeng Road, Zhujiang New Town, Tianhe
Guangzhou