MICHELIN-starred chef Nicolas Gautier (from Nature, just next door) and his brother Mathieu pay tribute to the cooking of their father Roger Gautier (RG) with a short menu featuring tasty unpretentious dishes and a bill that won't break the bank: "Antoine" pâté en croute or the chef's grilled veal sausage billed as "15-20cm of happiness". This convivial place keeps it in the family.