Explora in the Sacred Valley of the Incas was designed as a headquarter from where to explore a remote and great destination: Cusco, Machu Picchu and the Sacred Valley of the Incas. Our lodge is within walking distance of the traditional village of Urquillos, a tiny settlement in which countless traditions are kept alive year-round by a lively and proud local community. The 50 rooms have views of the cornfields and mountains. They were covered in wood and have cozy touches in the decoration, which transform them into a unique place to disconnect and enjoy the destination. The gastronomic experience in Explora Sacred Valley of the Incas was developed exclusively by the renowned Peruvian chef Virgilio Martínez, owner of the world’s number one restaurant in the world, according to The World’s 50 Best Restaurants 2023 ranking. Our cuisine is inspired by the Andes and its diversity of products, ingredients and traditions. Through it, we want each of our travelers to deeply connect with the territory we inhabit and live a unique gastronomic experience in the Valley. Our Spa Pumacahua Bath House is a colonial house from the seventeenth century located on one side of the hotel’s corn terraces. Rescued by our restoration and archeology team, it contains the hotel Spa where our guests can enjoy massages, the swimming pool, hot tubs and saunas. Please note that some of our rates include entrance to Machu Picchu (subject to availability), meals, drinks, transfers, accommodation, and daily explorations.