1 impasse du Vieux-Bourg, 35760 Saint-Grégoire
Rutas
Moderna
Dos estrellas MICHELIN: una cocina excepcional. ¡Merece la pena desviarse!
Los mejores productos, se realzan gracias a la experiencia y la inspiración de un chef con talento, que firma con su equipo platos sutiles, impactantes y, en ocasiones, muy originales.
Información complementaria
Moderna
Aire acondicionado
Parque o jardín
Parking
Instalaciones adaptadas para personas con movilidad reducida
A vibrant, indulgent homage to the Brittany he knows and loves! Thriving in his native region, Ronan Kervarrec eschews trends in a bid to tell his personal and professional story through food. The culinary tale he conjures up here features buckwheat, buttermilk, fish, shellfish, butter, seaweed, gavotte (a thin, crispy pancake), chouchen (a local form of mead) and sablé breton. In tribute to his father, who was a saucier at the George V, the chef expertly executes a range of jus and sauces, which vary from intense to subtly flavoured. Floor to ceiling windows give onto a terrace overlooking the pretty garden. Very professional welcome and service from the chef's wife and her team. Guestrooms for overnight stays and a small delicatessen where you can purchase gourmet souvenirs.