Michelin
Le Divil
Imagen del lugar
Michelin
Carnes a la parrilla
La opinión de la Guía Michelin
Between Le Castillet and the prefecture, a specialist of fine matured meats: customers choose their piece (rib steak, entrecote, sirloin), which is then weighed, grilled and accompanied by tasty home - made fries. There are 300 types of wine to wash it down.