Michelin
uovodiseppia Milano
Imagen del lugar
Michelin
Cocina mediterránea
La opinión de la Guía Michelin
Multi-starred Sicilian chef Pino Cuttaia is the name behind this modern bistrot (named after one of the chef’s most famous dishes), which occupies a brand-new multi-functional space (including apartments, a wellness club and a concept store, as well as the restaurant) in an elegant district in Milan. The focus here is on Sicilian dishes which are carefully prepared using seasonal ingredients.